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From Forest to Fork: How cattle, soy and sugar are destroying Brazil’s forests and damaging the climate

07/02/2012

Corporate power Food, farming & nature Resource justice & new economies Corporate accountability Food & farming / agriculture
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07/02/12
food to fork

PDF

Growing demand for meat, animal feeds and agrofuels in Europe is contributing to the continued destruction of the Amazon and Cerrado habitats in Brazil. ‘From Forest to Fork’ takes the most recent data available and finds that the European Union is the fourth biggest global importer of Brazilian meat and one of the main markets for Brazilian soy. It calls for Europe to reduce its dependence on imported soy animal feeds and meat.

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Friends of the Earth Europe’s materials are co-funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CINEA. Neither the European Union nor the granting authority can be held responsible for them.

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