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Food, farming and nature publications

You are here: Home / What we do / Food, farming and nature / Food, farming and nature publications

14/01/25

How the agroindustry brought down the EU pesticide law

Despite the well-documented risks pesticides pose to biodiversity and human health, the European Union has con …

09/01/25

Risky business: who wins and who loses when new GMOs go unchecked?

This briefing is part of a series dissecting who will benefit from the draft EU law to deregulate new GMOs, an …

09/01/25

Locked seeds: who wins and who loses when new GMOs get patented?

This briefing is part of a series dissecting who will benefit from the draft EU law to deregulate new GMOs, an …

09/01/25

No strings attached: who wins and who loses when new GMOs get a free pass?

This briefing is part of a series dissecting who will benefit from the draft EU law to deregulate new GMOs, an …

09/01/25

Unlabelled harms: who wins and who loses when new GMOs stay secret?

This briefing is part of a series dissecting who will benefit from the draft EU law to deregulate new GMOs, an …

18/12/24

Corporate spotlight on the meat and feed industry

Major agribusiness are pushing smallholder farmers out of business by taking over the whole production process …

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Friends of the Earth Europe’s materials are co-funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CINEA. Neither the European Union nor the granting authority can be held responsible for them.

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