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NGOs call for less and better meat, dairy and eggs in the Farm to Fork Strategy

25/02/2020

Food, farming & nature Future of Europe
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25/02/20
Less and better meat, dairy and eggs in the farm to fork strategy

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Ahead of the European Commission’s Farm to Fork Strategy, we wrote to key Commissioners and Commission Vice-President Timmermans to call on them to recognise and address the need to reduce and improve the production and consumption of meat, dairy and eggs in the strategy.

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Friends of the Earth Europe’s materials are co-funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CINEA. Neither the European Union nor the granting authority can be held responsible for them.

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